Macadamia Nut Oil, 16 fl oz (473 mL) Bottle

by Piping Rock

List Price: $18.69

You Save: $4.70

Our Price: $13.99 (25% Off)

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Nutrition Facts

Serving Size: 1 Tablespoon

Servings Per Container: ~32

	Amount Per Serving	% Daily Value (DV)
Calories	120
Total Fat	14 g	18%*
Saturated Fat	2 g	10%*
Polyunsaturated Fat	0 g
Monounsaturated Fat	11 g
Sodium	0 mg	0%
Total Carbohydrate	0 g	0%
Protein	0 g
Typical Fatty Acid Profile: Oleic Acid (50-67%), Palmitic Acid (7-10%), Palmitoleic Acid (14-22%), Stearic Acid (2-5.5%), Other Fatty Acids (3-12%)

Ingredients: Virgin Macadamia Nut Oil

Directions: Macadamia Nut Oil's delicate flavor lends itself to most any dish and is ideal for everyday use. For optimum freshness keep refrigerated after opening and use within 4 months after opening.

Other Information: Contains Tree Nuts (Macadamia).

* Percent Daily Values are based on a 2,000 calorie diet

Your New Favorite Cooking Oil!

Cold-pressed from the nuts of the Australian Macadamia integrifolia tree, macadamia nut oil has gained popularity recently as a healthy alternative to cooking oils. A truly versatile product, this nutty oil can also be used topically for nourishing the skin.**

Rich in beneficial monounsaturated fatty acids, macadamia nut oil makes a perfect replacement for olive oil in cooking. In fact, macadamia nut oil contains more oleic acid (a “good” fatty acid) than olive oil! With a high heat capacity, a smoke point of 410°F, macadamia nut oil makes a great addition to any pantry!**

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