Egg, Goat's Milk, Plant

Alternate protein sources without common allergens

These proteins allow you to consume quality nutrition while avoiding certain proteins that may cause allergies.

  • Egg white protein is one of the highest quality proteins available. Plus its milk-free and lactose-free.
  • Goat's milk proteinĀ is easier to digest than cow's milk due to different protein molecule structures.
  • Rice protein is a vegetarian protein that is milk-free, lactose-free and gluten-free.
  • Hemp protein contains all 8 essential amino acids and is high in fiber.
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