L-Carnosine is a dipeptide consisting of the two amino acids histidine and beta-alanine. L-Carnosine is naturally produced in the body by the enzyme carnosine synthetase and is highly concentrated in the brain, muscle and other tissues. As we age, natural production of L-Carnosine drops. Supplementing the diet with L-Carnosine offers a beneficial way of increasing and maintaining L-Carnosine levels in the body.
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