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Crab (Alaska king, cooked, moist heat), 1 leg (5 oz.) (134g)
Crab (Dungeness, cooked, moist heat), 3 oz. (85g)
When cooked (dry heat), Alaska king crab provides 0.4 grams of omega-3 fatty acids per 3 oz. (85g).
When cooked (dry heat), Dungeness crab provides 0.3 grams of omega-3 fatty acids per 3 oz. (85g).
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The information presented in the Food Guide is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires June 2014.