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Bok Choy

Also indexed as:Celery Mustard, Chinese Mustard, Onf Choy, Pak Choi, Spoon Cabbage, Taisai
Bok Choy: Main Image


Store in an unsealed plastic bag. Bok choy generally keeps well and will stay fresh for more than a week, but should be used in four to five days for best flavor.

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The information presented in the Food Guide is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires June 2017.