Newsletters
Raising levels of vitamins D and K can help prevent heart disease
by Newsletter Editor
Vitamin C reduces stomach infection
by Newsletter Editor
Vitamin D, astaxanthin and lifestyle improve diabetes
by Newsletter Editor
Omega-3 fatty acids protect against age-related macular degeneration (AMD)
by Newsletter Editor
Vitamin D prevents falls, soy protein reduces fractures and omega-3s build bones
by Newsletter Editor
Echinacea may alleviate colds and flu, and probiotics and vitamin D reduce respiratory infections
by Newsletter Editor
Green tea improves blood sugar levels
by Newsletter Editor
Soy does not alter testosterone levels
by Newsletter Editor
Folic acid helps prevent hearing loss
by Newsletter Editor
Men who got more omega-3s were less likely to have a heart attack
by Newsletter Editor
Creatine shows potential to increase lean body mass
by Newsletter Editor
Antioxidants in elderberry reduce flu symptoms
by Newsletter Editor
Vitamin D, quercetin and B6 may cut chances of colorectal cancer
by Newsletter Editor
Folic acid helps prevent developmental problems, choline linked to low birth defects
by Newsletter Editor
Green tea promotes weight loss and weight management
by Newsletter Editor
More chocolate may mean a healthier heart
by Newsletter Editor
Lycopene and vitamin D linked to better blood vessels and blood pressure
by Newsletter Editor
Whey increases muscle glycogen and supports health
by Newsletter Editor
Coconut oil helps increase good cholesterol and reduce waist size in women
by Newsletter Editor
Doctors say the U.S. should raise vitamin K levels
by Newsletter Editor
High DHEA levels help soldiers perform better
by Newsletter Editor
Vitamin C and D linked to small waist and low BMI
by Newsletter Editor
CoQ10 enhances physical performance
by Newsletter Editor
Vitamin D, hyaluronic acid, glucosamine, chondroitin and quercetin help knees
by Newsletter Editor
Vitamin E and omega-3s improve speech, coordination, behavior and more
by Newsletter Editor
Seventy percent are low or deficient, putting them at risk for heart disease and diabetes
by Newsletter Editor
Whey protein best for turning on protein synthesis
by Newsletter Editor
Blackcurrant, lutein and zeaxanthin support vision
by Newsletter Editor
Vitamins E and B6 extend life in prostate cancer
by Newsletter Editor
Quercetin improves endurance, delays fatigue
by Newsletter Editor
Omega-3s, vitamin C and CoQ10 reduce inflammation and improve blood flow
by Newsletter Editor
Phytosterols, lycopene and cod liver oil reduce risk and extend life
by Newsletter Editor
EPA, DHA, lutein, zeaxanthin and antioxidants preserve eyesight in AMD
by Newsletter Editor
Curcumin and vitamin D may enhance the immune system and slow progression
by Newsletter Editor
Recent studies validate the fat burning effects of CLA
by Newsletter Editor
NAC helps regulate glutamate in the brain
by Newsletter Editor
Omega-3s and vitamin K protect the heart
by Newsletter Editor
Vitamin E & tryptophan linked to better health
by Newsletter Editor
Vitamins C and E, and multi-vitamins, along with smart lifestyle choices, extend life
by Newsletter Editor
Red yeast rice, artichoke leaf extract and vitamin C keep cholesterol in check
by Newsletter Editor
Vitamins C and E, and magnesium help postmenopausal women and adolescent girls
by Newsletter Editor
Babies have stronger hearts and better weight with folic acid and multi-vitamins
by Newsletter Editor
Creatine is safe when exercising in the heat
by Newsletter Editor
Iron improves physical performance and mood
by Newsletter Editor
Omega-3s, folic acid and B12 relieve depression
by Newsletter Editor
Magnesium cuts blood pressure
by Newsletter Editor
Probiotics and vitamins B and D ease anxiety and depression
by Newsletter Editor
Doctors advise U.S. Institutes of Medicine to raise vitamin D requirements
by Newsletter Editor
Milk thistle and probiotics improve liver health
by Newsletter Editor
Turmeric, omega-3s and selenium protect cells and support cellular health
by Newsletter Editor
Leucine from whey activates muscle protein synthesis
by Jeff S. Volek, Ph.D., R.D., F.A.C.N.
Lack of vitamin D may stop cell communication
by Newsletter Editor
Carotenoids, calcium and vitamin D help boost bone density and reduce fractures
by Newsletter Editor
Why whey protein beats out casein and soy for satisfying hunger
by Jeff S. Volek, Ph.D., R.D., F.A.C.N.
Adults with higher vitamin D levels have better mental ability and autism may be linked to low vitamin D
by Newsletter Editor
Peripheral artery disease and restless legs show improvement with selenium and valerian
by Newsletter Editor
Higher levels linked to lower incidence of skin and bladder cancers, and slows growth of HIV-infected cells
by Newsletter Editor
Probiotics improve blood sugar levels in pregnant women, and help moms lose weight and belly fat after delivery
by Newsletter Editor
This popular protein supplement for athletes also helps the elderly build muscle
by Jeff S. Volek, Ph.D., R.D., F.A.C.N.
Studies show healthy men have higher levels of vitamins B6, B12 and folate
by Newsletter Editor
Vitamin D, green tea and calcium support dieting
by Newsletter Editor
Vitamin C lowers risk and may prevent gout
by Newsletter Editor
Chromium, protein and dietary changes reduce hunger and promote satiety
by Newsletter Editor
Prenatal vitamins, vitamin D and ginger help women carry to term
by Newsletter Editor
Omega-3s, vitamin K and flaxseed reduce chances of prostate cancer
by Newsletter Editor
Vitamin D, omega-3s, zinc and folic acid strengthen lungs in children
by Newsletter Editor
Chondroitin helps treat knee osteoarthritis
by Newsletter Editor
Selenium and NAC increase sperm count
by Newsletter Editor
Zinc, selenium and red clover cut risk for disease
by Newsletter Editor
Garlic’s radical scavenging ability is fastest known
by Newsletter Editor
Supplements reduce chances of AMD, protect eyesight and protect eyes from computer use
by Newsletter Editor
Protein aids performance
by Newsletter Editor
Athletes who take probiotics recover faster from fatigue and stay healthier overall
by Newsletter Editor
Zinc, calcium, magnesium and vitamin D cut risk and improved insulin levels
by Newsletter Editor
Doctors recommend active young women take nutritional supplements
by Newsletter Editor
Vitamin D deficiency linked to bone and muscle problems, and other illnesses
by Newsletter Editor
B vitamins help absorb nutrients, feel better
by Newsletter Editor
New findings support higher vitamin D intake
by Newsletter Editor
Vitamin D levels linked to risk for MS
by Newsletter Editor
Zinc, exercise and more lower risk for heart disease
by Newsletter Editor
DHA improves mental abilities and vitamin D helps muscle strength
by Newsletter Editor
Women experience less depression and fewer hot flashes with EPA and DHA
by Newsletter Editor
CoQ10 reduces risk for preeclampsia and low vitamin D levels linked to C-sections
by Newsletter Editor
EGCG reduces abdominal fat and triglycerides
by Jeff S. Volek, Ph.D., R.D., F.A.C.N.
Slowed joint damage, cut pain in osteoarthritis
by Newsletter Editor
Calcium, magnesium and omega-3s cut risk
by Newsletter Editor
Cranberry as good as antibiotics
by Newsletter Editor
Omega-3s and Pycnogenol linked to longer life, faster motor skills and better memory
by Newsletter Editor
Rhodiola rosea improves mental ability and reduces stress
by Newsletter Editor
Thiamine and L-carnitine improve diabetic symptoms and quality of life
by Newsletter Editor
Probiotics improve outcome for ulcer treament and reduce side effects
by Newsletter Editor
Creatine plus arginine alpha-ketoglutarateimprove endurance and strength
by Newsletter Editor
Early results show promise for mental ability
by Newsletter Editor
Multi-vitamins improve birth weight, ginger relieves nausea and NAC reduces risk for miscarriage
by Newsletter Editor
Beta-alanine increases exercise capacity
by Newsletter Editor
Vitamin C shows benefit against cancer, inflammation and diabetes
by Newsletter Editor
Vitamin D, flax oil and astaxanthin help protect and defend the skin
by Newsletter Editor
Vitamin D, lycopene and grape seed extract improve dental outcomes
by Newsletter Editor
Extra vitamin D, B12 and folate may be needed
by Newsletter Editor
Optimal dose of protein for maximum muscle protein synthesis determined
by Newsletter Editor
Homeopathic remedy Arnica Montana helps in recovery from bunion surgery
by Newsletter Editor
New studies show vitamin D reduces risk and symptoms of diabetes in old and young
by Newsletter Editor
Pycnogenol cuts duration of symptoms
by Newsletter Editor
AHCC, vitamin C and more boost immunity, cut colds and reduce inflammation
by Newsletter Editor
Most doctors and nurses take supplements and they improve kids’ focus
by Newsletter Editor
St. John’s wort as effective as standard prescription drugs for major depression
by Newsletter Editor
Vitamin C, green tea, artichoke leaf and Garcinia cambogia significantly lower cholesterol in several new studies
by Newsletter Editor
Branched-chain amino acids promote recovery from exercise and enhance immunity
by Newsletter Editor
N-acetyl-cysteine (NAC) helps lingering depression in bipolar disorder
by Newsletter Editor
Friendly bacteria reduces colic, increases bowel movements and decreases cold length
by Newsletter Editor
Low vitamin D levels linked to breast cancer
by Newsletter Editor
Low levels linked to chronic fatigue and physical decline while higher levels may increase lifespan for Alzheimer’s
by Newsletter Editor
Omega-3s help satisfy hunger and reduce cholesterol
by Newsletter Editor
Potassium, magnesium, calcium and olive leaf extract decrease high blood pressure
by Newsletter Editor
Vitamins E and C lower risk for heart disease and vitamin K improves insulin sensitivity
by Newsletter Editor
Protein-enriched meal replacements help reduce weight and maintain lean body mass
by Newsletter Editor
Calcium may keep fatty acids from absorbing into the bloodstream
by Newsletter Editor
Doctors say we may be able to save our memory by increasing B12
by Newsletter Editor
FDA lowers estimate of AERs
by Newsletter Editor
Boswellia serrata, Pycnogenol and vitamin C improve pain & movement
by Newsletter Editor
Calcium, folate and vitamin D contribute to healthier bones
by Newsletter Editor
Omega-3s, Pycnogenol and beta-glucans improve depression, menstrual pain and immune health
by Newsletter Editor
Omega-3s cut risk for drug side effects and cat’s claw reduced pain
by Newsletter Editor
Melatonin helps those with Alzheimer’s have more daytime energy
by Newsletter Editor
Creatine and CLA combined with resistance training slow the aging process
by Newsletter Editor
Chronic heart failure and atherosclerosis improves with fish oil and CoQ10
by Newsletter Editor
Depressive symptoms and mental decline (dementia) linked to low EPA levels
by Newsletter Editor
Antioxidant vitamins shown to reduce oxidative damage from exercise, while phosphatidylserine reduces cortisol
by Newsletter Editor
Children with higher vitamin D levels have healthier weight, body mass index and digestion, shorter illness and less inflammation
by Newsletter Editor
Eye pressure lower with bilberry and Pycnogenol, while DHA protects against age-related macular degeneration (AMD)
by Newsletter Editor
Precursor to glutathione helps maintain high level of anti-inflammatory marker, interleukin-10
by Newsletter Editor
Overall depression symptoms, insomnia and emotional stability improve with Rhodiola rosea
by Newsletter Editor
Symptoms of endometriosis slowly and steadily decrease and do not suppress menstruation with Pycnogenol
by Newsletter Editor
High doses of vitamin D may prevent the flu and improve tuberculosis symptoms
by Newsletter Editor
Combination of red yeast rice and omega-3 fish oil reduce LDL “bad” cholesterol, triglycerides and body weight
by Newsletter Editor
Antioxidant vitamins C & E cut memory loss after a high-fat meal in type 2 diabetics
by Newsletter Editor
Women with high levels of vitamin D and omega-3 fats less likely to develop breast cancer
by Newsletter Editor
Level of folate in men impacts newborns’ health; children of women who take omega-3 less likely to have asthma
by Newsletter Editor
Amino acid helps increase natural level of carnosine in muscles
by Newsletter Editor
DHA from fish oil reduces symptoms of chronic skin disorder
by Newsletter Editor
People who take beta-carotene increase sun protection factor up to four (SPF)
by Newsletter Editor
High levels of vitamin D show healthier chromosomes, low levels linked to depression
by Newsletter Editor
High levels of calcium and vitamin D lower risk for breast cancer in pre-menopausal women
by Newsletter Editor
Those who consume high levels of magnesium less likely to develop gallstones
by Newsletter Editor
Eating as much as 35% of your calories as protein may prevent many diseases
by Newsletter Editor
After 30 days, kids have fewer ADHD symptoms and fewer signs of adrenaline and dopamine
by Newsletter Editor
Extract of pine bark helps diabetics control blood pressure, blood sugar, cholesterol and leg ulcers
by Newsletter Editor
Vitamin C supplementation prevents muscle damage
by Newsletter Editor
Older women improve bench press, leg press, total body mass and fat-free body mass
by Newsletter Editor
Plant pigment may help prevent chronic inflammation that leads to cardiac disease
by Newsletter Editor
CoQ10, green tea, vitamins C and E help athletes recover from strenuous exercise
by Newsletter Editor
Fish oil helps women with type 2 diabetes control fat; lab study reveals ALA and ALC may help fat cells improve diabetes and obesity
by Newsletter Editor
Obese post-menopausal women lose inches on waist with soy protein; lab studies show fat cells exposed to soy isflavones and resveratrol die off
by Newsletter Editor
Three studies show general population has low levels of vitamin B6; lack of absorption of B6 may play a role in rheumatoid arthritis; B6 lowers risk for Parkinson's disease
by Newsletter Editor
Symptoms of BPH improve with saw palmetto; high vitamin K2 consumption reduces risk for advanced prostate cancer; vitamin D may help prevent prostate cancer
by Newsletter Editor
Combination of Magnolia officinalis and Phellodendron helps stress eaters reduce bursts of anxiety
by Newsletter Editor
Lactobacillus casei Shirota strengthen bacteria-fighting white blood cell in people with alcoholic cirrhosis
by Newsletter Editor
Pycnogenol reduces pain, stiffness and use of drugs, while MSM improves pain and physical ability in osteoarthritis
by Newsletter Editor
Acidophilus reduces abdominal pain and nausea for those who are stressed, improves disease-fighting response in runners and halts diarrhea in HIV/AIDS patients
by Newsletter Editor
Women who consume lutein, zeaxanthin and vitamin E less likely to develop cataracts; antioxidants and carotenoids help age-related macular degeneration
by Newsletter Editor
Folic acid lowers risk for high blood pressure pregnancy disorder, reduces chance of early delivery and in older adults, may reduce mental decline (dementia)
by Newsletter Editor
High vitamin B6, calcium and vitamin D intake lowers risk for colorectal cancer; Boswellia serrata halts chronic diarrhea
by Newsletter Editor
Women eating a high protein diet lose weight and improve heart disease risk factors
by Newsletter Editor
Hyaluronic acid significantly relieves osteoarthritis pain of the knee
by Newsletter Editor
Antioxidant slows Alzheimer's disease more effectively than drugs
by Newsletter Editor
Low vitamin C levels may predict stroke risk; choline reduces inflammatory risk factor; hawthorne increases heart function
by Newsletter Editor
Beta-carontene improves memory, recognition and verbal skills; zeaxanthin and lycopene keep the brain working well
by Newsletter Editor
Vitamin K helps young bones develop and slow or stop osteoarthritis
by Newsletter Editor
L-carnitine helps decrease fatigue, sleeplessness and depression in cancer patients
by Newsletter Editor
White bean extract keeps the body from absorbing complex carbohydrates
by Newsletter Editor
Supplementing with amino acid GABA elevates two types of growth hormone levels
by Newsletter Editor
300 mg dose of coQ10 results in significantly improved physical performance, less fatique and faster recovery
by Newsletter Editor
NAC helps children survive after a liver transplant
by Newsletter Editor
Lower risk for type 1 diabetes, better eyesight, problem-solving skills, muscle control with omega-3s
by Newsletter Editor
Small LDL particles reduced and total blood fats (triglycerides) decline
by Newsletter Editor
Phytoestrogens from flax help women and alpha-linoleic acid (ALA) from flax helps men
by Newsletter Editor
Amino acid helps centenarians lose body fat, gain muscle mass and have less fatigue
by Newsletter Editor
Those who take supplements weigh significantly less, have less body fat and lower BMI scores
by Newsletter Editor
Increase in thermogenesis causes impressive weight and fat loss in a short amount of time
by Newsletter Editor
Men who consume folate are less likely to be depressed
by Newsletter Editor
Lactobacillus keeps bowel healthier during treatment
by Newsletter Editor
B-complex vitamins plus C, calcium, magnesium and zinc are most important for brain function
by Newsletter Editor
Taurine, omega-3s, zinc, antioxidants and lutein improve age-related macular degeneration
by Newsletter Editor
Overweight adults taking CLA burned more calories from body fat while sleeping
by Newsletter Editor
Phosphatidylcholine found in lecithin reduces steroid drug treatment and improves ulcerative colitis
by Newsletter Editor
DHEA reduces oxidative stress and increases antioxidants in the blood in type 2 diabetes
by Newsletter Editor
Leucine-rich amino acid/carb combination triggers cell-signaling molecules to increase muscle protein synthesis
by Newsletter Editor
Probiotics lower risk of bacteria attack or dying in very low-weight premature babies
by Newsletter Editor
Arginine, vitamin C and zinc heal pressure ulcers in malnourished hospital patients
by Newsletter Editor
Vitamin E protects against heart disease in those with high cholesterol, heart attacks in diabetics and reduces DNA damage
by Newsletter Editor
Reading, spelling and behavior show improvement in children with developmental coordination disorder (DCD)
by Newsletter Editor
Raw and aged garlic extract reduce colon tumors, while riboflavin and folic acid may help colorectal polyps (CP)
by Newsletter Editor
Blood pressure study shows quercetin cuts risk for heart disease, while cholesterol study shows vitamin E decreases LDL
by Newsletter Editor
D-ribose improves energy, sleep and mental clarity in CFS and FMS sufferers
by Newsletter Editor
Simple diet and exercise strategies may improve the quality of life as we age
by Newsletter Editor
Silibinin keeps liver cancer cells from spreading
by Newsletter Editor
Canadian Cancer Society breaks with U.S. guidelines to recommend 1,000 IU per day
by Newsletter Editor
Allicin from garlic supports blood vessels while polyphenols from olive oil reduce risk for blood clots
by Newsletter Editor
Vitamin C and linoleic acid prevent wrinkled skin while vitamin K may keep elastin healthy
by Newsletter Editor
Selenium affects muscle strength while creatine and CLA improves muscle endurance
by Newsletter Editor
Taking calcium and vitamin D consistently and for a long time keep bones strong
by Newsletter Editor
Natural plant extract plus essential amino acid give men normal erections
by Newsletter Editor
CoQ10 shown to help reduce muscle pain from popular cholesterol-lowering drug
by Newsletter Editor
Active ingredient in mulberry leaves may lower high blood sugar
by Newsletter Editor
B vitamin may reduce widespread water pollutant
by Newsletter Editor
Studies show St. John's wort improves symptoms of depression and ginkgo biloba reduces anxiety
by Newsletter Editor
Heart studies show CoQ10 helps arteries relax and cells absorb oxygen
by Newsletter Editor
Vitamin K reduces risk for fractures and heart disease and maintains bone density
by Newsletter Editor
Natural metabolite increases the body's ability to burn calories when dieting
by Newsletter Editor
Those who consume the most lutein and zeaxanthin least likely to develop age-related macular degeneration
by Newsletter Editor
Reduce body fat and improve cardiovascular and metabolic health
by Newsletter Editor
Nursing home residents reduce falls and decrease fracture risk with vitamin D
by Newsletter Editor
Women less likely to form blood clots in veins with natural vitamin E
by Newsletter Editor
Scientific review concludes many high-quality studies show link between supplements and better health
by Newsletter Editor
Plant-based antioxidant lowers blood sugar, increases insulin sensitivity and builds bones
by Newsletter Editor
Increased levels of folate and vitamin B12 significantly improves depression scores
by Newsletter Editor
High doses of thiamin prevent small-blood-vessel damage common to diabetes
by Newsletter Editor
Combination of EPA/DHA improves inattention, hyperactivity, defiant behavior and more
by Newsletter Editor
Supplementing from July-December helps prevent weight gain during the holiday season
by Newsletter Editor
Even most severely burned survive with use of probiotics
by Newsletter Editor
Study shows low zinc levels prevent the body from absorbing vitamin A
by Newsletter Editor
Several studies show omega-3s and SAMe reduced symptoms of depression
by Newsletter Editor
DHA and vitamin D shown to reduce risk for Alzheimer's disease and increase mental abilities
by Newsletter Editor
Calcium shown to protect against recurring colorectal adenomas
by Newsletter Editor
Children born to mothers who take multi-vitamins have reduced risk for certain cancers
by Newsletter Editor
Omega-3s shown to cut fatal heart attacks and CoQ10 shown to reduce statin-induced muscle pain
by Newsletter Editor
Studies show new benefit of omega-3s -- improve insulin resistance and muscle mass
by Newsletter Editor
Selenium keeps HIV-1 from progressing and builds special immune defense cells
by Newsletter Editor
Researchers conclude children who take zinc are less likely to die from any cause
by Newsletter Editor
Studies show folic acid lowers homocysteine, and reduces risk for strokes and birth defects
by Newsletter Editor
Studies show peppermint oil helps IBS and ginger relieved nausea
by Newsletter Editor
Echinacea and C shown to cut the duration of colds, reduce symptoms and improve immunity
by Newsletter Editor
Natural phytoestrogen from horny goatweed helps preserve bone in menopausal women
by Newsletter Editor
New study shows acetyl-L-carnitine reduces muscle pain and improves overall health
by Newsletter Editor
40-year-long study shows healthy survival linked to lifestyle choices
by Newsletter Editor
Research suggests government adequate intake (AI) levels for choline too low
by Newsletter Editor
Daily dose of cod liver oil shown to benefit depression
by Newsletter Editor
Four new studies show vitamin D more important to overall health that previously known
by Newsletter Editor
Studies show flaxseeds slow tumor growth and American ginseng provides energy for patients undergoing chemo and radiation
by Newsletter Editor
Studies show GABA increases alpha brain waves and maintain normal immune antibodies
by Newsletter Editor
Bad oxidized fats are significantly lower with the carotenoid astaxanthin
by Newsletter Editor
Studies conclude conjugated linoleic acid helps people lose body fat and increase lean mass
by Newsletter Editor
CoQ10 shown to significantly reduce both systolic and diastolic blood pressure
by Newsletter Editor
Less pain reported with topical arnica gel
by Newsletter Editor
Probiotics shown to be anti-inflammatory and improve the immune system
by Newsletter Editor
High levels of beta-carotene, vitamins C, D, E, lutein, zeaxanthin and more mean better eyesight
by Newsletter Editor
Men with high levels of selenium, multi-vitamins and soy shown to have a lower risk for prostate cancer
by Newsletter Editor
Study shows oat beta-glucan lowers LDL and total cholesterol, decreasing heart disease risk
by Newsletter Editor
Review shows antioxidants increase cancer survival rates, shrink tumors and more
by Newsletter Editor
Studies show taking black cohosh during menopause reduces chance for having breast cancer
by Newsletter Editor
L-carnitine reduces markers for post-exercise metabolic stress and muscle damage
by Newsletter Editor
Study shows magnesium significantly increases bone mineral content in girls
by Newsletter Editor
DIM (natural compound from vegetables) and genistein shown to slow the spread of cancer cells
by Newsletter Editor
Several new studies show benefits on osteoarthritis
by Newsletter Editor
Three new findings show this mineral affects lifespan, health and mental function
by Newsletter Editor
Research shows those with higher levels of vitamin D perform better
by Newsletter Editor
Two studies show calcium and vitamin D maintained and strengthened bones
by Newsletter Editor
Study shows blood sugar levels decreased with biotin and chromium picolinate
by Newsletter Editor
An imbalance of essential fats can lead to health problems
by Newsletter Editor
Higher levels of inflammation and infections linked to low levels of zinc
by Newsletter Editor
Long term use of glutamine may effect body composition
by Newsletter Editor
Four new studies show probiotics and vitamins reduce the risk of gut disease and decrease inflammation
by Newsletter Editor
Two new studies show DHA, garlic and vitamin C decrease blood pressure
by Newsletter Editor
Study shows taking calcium and vitamin D while dieting improves cholesterol
by Newsletter Editor
Study shows vitamin K2 strengthens bones in postmenopausal women
by Newsletter Editor
Creatine increases muscle in MD patients
by Newsletter Editor
Studies show combination of glucosamine, chondroitin and msm are most effective
by Newsletter Editor
Ayurvedic plant reduces stiffness in osteoarthritis of the knee
by Newsletter Editor
Swedish study points to importance of vitamin A in stomach health
by Newsletter Editor
Two new studies show antioxidants, vitamins, minerals and ginseng reduce blood pressure and improve memory
by Newsletter Editor
Depression, inflammation and stress linked to low levels of zinc in two new studies
by Newsletter Editor
Multi-vitamin-mineral supplement shown to produce healthier babies
by Newsletter Editor
New study shows selenium keeps bad fats from forming in the blood
by Newsletter Editor
Antioxidant shown to reduce viral illness and maintain physical and mental abilities in athletes
by Newsletter Editor
Study comparing the two shows whey increases lean mass and decreases fat
by Newsletter Editor
Study shows vitamin B12 lowers the risk for dementia
by Newsletter Editor
Study shows those who consume high levels are less likely to have coronary heart disease
by Newsletter Editor
Omega-3 fatty acid, folate, ginkgo and B12 slowed or lowered the risk for mental decline
by Newsletter Editor
Three new studies show DHEA, lycopene and vitamins C & E increase bone strenth
by Newsletter Editor
L-theanine shown to lower heart rate and other markers for stress
by Newsletter Editor
Calcium, green tea, L-tyrosine, caffeine and capsaicin help overweight people lose body fat
by Newsletter Editor
Three-year trial shows folic acid slowed hearing decline in older adults
by Newsletter Editor
Timing of whey protein intake critical to maximum utilization
by Newsletter Editor
Plant nutrients increase white blood cells and reduce cell damage
by Newsletter Editor
Large-scale study shows vitamin D lowers risk for multiple sclerosis
by Newsletter Editor
Three studies show strong link between vitamin D and a lower risk for breast, colon and kidney cancers
by Newsletter Editor
Low magnesium intake points to elevated markers for heart disease risk
by Newsletter Editor
Two new studies show benefits of vitamin C on heart health and fertility
by Newsletter Editor
Results show significant reduction and elimination of symptoms with omega-3 fatty acids
by Newsletter Editor
Type of white blood cell critical to combatting AIDS increased by multi-vitamin-minerals
by Newsletter Editor
Study finds glucosamine and chondroitin reduce symptoms of moderate to severe arthritis
by Newsletter Editor
Higher calcium/magnesium levels mean better insulin sensitivity
by Newsletter Editor
Older adults with gene linked to Alzheimer's helped by beta-carotene antioxidant
by Newsletter Editor
Beta-carotene, lutein, lycopene, selenium, vitamin E and zeaxanthin improve skin health
by Newsletter Editor
Leg ulcers, ankle swelling and edema helped by Pycnogenol
by Newsletter Editor
Insulin sensitivity increases after taking alpha-lipoic acid
by Newsletter Editor
Combination of omega-3s and omega-6s shown to improve memory and delay mental decline
by Newsletter Editor
New study shows those with high calcium intake least likely to develop colorectal cancer
by Newsletter Editor
Studies show low carb diets result in greater losses in weight over 12 weeks
by Newsletter Editor
Black cohosh shown to stimulate bone growth and improve lubrication
by Newsletter Editor
Upper intake level should be raised based on review of vitamin D dosages
by Newsletter Editor